Valentine’s Day is by far the most romantic day of the year, and choosing the perfect dining location is almost as important as picking out that Valentine’s Day gift. With each seat containing breathtaking ocean views, Azurea is the perfect spot to celebrate your sweetheart in style. With this in mind, Executive Chef Ted Peters of Azurea Restaurant has prepared a special menu featuring a prix-fixe five-course meal with optional wine pairings. These festively inspired menu choices are fitting for any palate, mixing an elegant blend of romance with Azurea’s renowned food and wine personality.
Couples will begin their elegant dinner with a starter course of Sous Vide Blue Point Oysters with Avocado Cream and Lime Air Balsamic Pearls, followed by decadent entrées such as Charred Petite Filet and Lobster Cannelloni with a Citrus Cream and Basil Veal Jus. For the sweetest of endings, a Chocolate Almond Gateau will lend the perfect touch to this romantically-inspired night.
Chef Ted’s mouthwatering Valentine’s Day menu will be available Feb. 14-17 from 6-10 p.m. Prices are $85 for the prix-fixe five-course meal or $110 for dinner with wine pairings. Reservations may be made on www.opentable.com/azurea-at-one-ocean or by calling 904.249.7402.
P.S.- Still searching for a Valentine’s Day gift that is as luxurious as it is memorable? Give your loved one the gift of relaxation this Valentine’s Day by surprising them with one of our 40 marine-inspired spa rituals or a spa gift certificate to The Spa at One Ocean. Spa gift certificate purchases and spa appointments may be arranged online or by calling 904.249.7402.
- Valentines Day at The Spa at One OceanFeb 14, 2013