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After a couple months of indulgence and merrymaking, we’re finally getting back into a routine of health and wellness {yes, it’s taken us a couple weeks}. Our resolution for the new year includes taking care of ourselves, from head to toe, inside and out. The January Spa Specials at One Ocean present the perfect chance to recharge, relax and reboost. We’re excited for a fresh start in 2014…how about you?

January Spa Specials

The Moroccan Ritual
$99 {Regularly $120}
Moroccanoil’s Scalp Treatment or Hydrating Hair Mask revitalize your hair and scalp while elements of reflexology and Classic Massage soothe tired muscles of your neck, shoulders, feet and hands. Our Body Buff and Intense Hydrating Treatment will leave your hands and feet smooth and replenished.


The Ultimate Moroccanoil Manicure & Pedicure
$99 {Regularly $140}
Our unique and luxurious orange peel scrub gently exfoliates your skin preparing it for the rich hydrating effects of Moroccanoil’s honey lavender scented Intense Hydrating Treatment. The service concludes with our citrus scented enriched cream leaving your hands and feet soft and supple.


3 Milks Winter Nourishment Facial
$99 {Regularly $120}
Wash away your winter worries with a hydrating compress of steaming coconut milk, a green tea-infused cream facial cleanser and for dreary, dry skin uses sugar and Shea Butter to revive your complexion. We top this off with a hearty helping of Three Milks Ageless moisturizer – a skin firming peptide cream blended with three botanical milks. Your hydration is complete with a clinically tested age defying eye serum that firms, tightens and reduces unsightly under eye circles.

SpaSpecials_Mococcanoil-Body Treatment (more…)

About 3 months ago by One Ocean Resort | No Comments

Where will you be when the clock strikes midnight on New Year’s Eve? Azurea restaurant will be ringing in the New Year with ocean views from every seat in the house and a gourmet five-course dinner {of course, it wouldn’t be an Azurea dinner without a perfectly-paired glass of wine to accompany each course!}.
Azurea Lounge will showcase a sophisticated yet whimsical Bubbles Bar throughout the night. Get ready for artisanal champagne cocktails and a variety of high-end champagnes to be ordered by the glass, including Dom Perignon and Veuve Clicquot.

Azurea Lounge


New Year’s Eve Dinner Menu


1st Course

Maine Lobster Bisque

Fennel and Purple Potato Hash



2nd Course

Cast Iron Seared Jumbo Blue Crab Cake

Apple Cider Braised Collard Greens

Charred Heirloom Tomatoes, Crisp Smoked Bacon



3rd Course

Goat Cheese Terrine

Arugula Pesto, Beet Emulsion



4th Course

Azurea Fish Spiced Diver Sea Scallops

 Polenta, Grilled Avocado

Heirloom Tomato


Seared Ahi Tuna

Shitake Ginger Risotto

Lemongrass Emulsion




 Champagne Sorbet



 5th Course

Maple Leaf Farms Crispy Skinned Duck Breast

Duck Confit, Cranberry Apple Salad


White Oak Pasture Beef Tenderloin

Black Garlic Mash, Petite Asparagus




 Chocolate Fudge Gateau

Moet Imperial Champagne Gelee

“Lil Moo” Crema


Dinner will be served from 5-10 p.m. at $130 per person {including wine pairings}, and the Bubble Bar will be open from 8 p.m. – 1 a.m.  All guests at Azurea and Azurea Lounge will ring in 2014 with fun party favors. Reservations may be made by calling 904-249-7402 or visiting OpenTable.

About 4 months ago by One Ocean Resort | No Comments

With views of the rolling white surf from every seat in the house, who says you can’t have a white Christmas in Atlantic Beach? Whether you’re a veteran diner who already has their favorite table picked out or are looking to start a new holiday tradition, we invite you to join us at our signature Azurea restaurant for Christmas Eve dinner and Christmas Day brunch.


OOR Azurea Diningroom


Present opening before or after Christmas brunch? Seafood or lamb for dinner on Christmas Eve? At Azurea, Christmas won’t get much more complicated than that. Executive Chef Ted Peters has planned a menu featuring dishes like Sweet Potato Gnocchi with Pecans, Arugula, and Melted Grape Tomatoes and Coriander Dusted Chilean Sea Bass with Maine Lobster and Mango-lime Gastrique.


OORS_Christmas Menu 2013

Christmas Eve dinner will be available from 5:30 – 10 p.m., including an ala carte menu and holiday inspired dishes. On Christmas Day, breakfast and brunch will be served from 11 a.m. – 2 p.m., with the dinner menu available 2-8 p.m. Make your reservation though Open Table or call Azurea at 904- 249-7402.

About 4 months ago by One Ocean Resort | No Comments